The applicants should have experience in the following business area(s): Restaurant
Additional Requirements
Age 25 to 35 years
Responsibilities & Context
HEAD CHEF:
We are looking for hardworking and disciplined kitchen chef to support our delivering high-quality, authentic Indian and Pakistani foods like kabab,nehari, Biryani.This role is ideal for someone passionate about cooking and eager to grow in a professional kitchen environment.
Job Responsibilities:
Head chef with food preparation and basic cooking tasks.Clean, cut, and organize ingredients as per kitchen requirements.
Maintain cleanliness and hygiene in the kitchen area at all times.
Wash utensils, cooking equipment, and ensure proper storage.
Monitor stock levels of ingredients and kitchen supplies.
Follow food safety standards and kitchen protocols strictly.Cooperate with team members to ensure timely food service.